in Reviews
Zedel’s – Does it deserve an encore for a wonderful time?
Christmas is around the corner and what better time for a seasonal splurge of traditional French dishes...
Sandrine
in Reviews
A Timely French Favourite Gets Private Treatment
Ever since it opened in 1927, in the roaring heyday of decadence; L'escargot has entertained...
in Gold Dust Tables
Glorious Pennyhill Park Makes Mileage With Michelin
Latymer Restaurant at Pennyhill Park Hotel has signalled the start of a new era for this luxury 5 star hotel resort...
in The Scoop
Highland Liquor Company Owners Launch Bite Sized Hotel
The duo responsible for the operations of the Ullapool Distillery...
in The Scoop
Christie & Co Secure Devon Hotel Deal
Chrsitie & Co; the luxury property company arm of Christies Auction...
in The Scoop
Green Means Business For West End Property Portfolio
West End Property Portfolio Shaftesbury has been nominated...
in The Scoop
Cognac’s Heritage Kept Alive With New Michelin Entry
Hôtel Chais Monnet & Spa in Cognac has achieved recognition...
in The Scoop
Vine Hotels Steps In to Buy Out Old Rectory
Vine Hotels has increased it's portfolio of luxury venues to 12...
in The Scoop
Sumi Offering Click & Collect Until Lockdown Lifts
A brand new revamped offering from Endo Kazutoshi; brings sushi...
in Gold Dust Tables
Chefs’ Table Fish Focus at Behind Michelin restaurant
Behind restaurant in Hackney has lead the way as one of 2020's biggest openings based on it achieving a Michelin...